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muse – and the truths every performance masks
We generally find daiginjos to be the most aromatic of all the types of sakes
The Stainless Steel Short Hawthorne Strainer is by renowned Japanese barware maker Yukiwa
Material: Bag containing 5 pouches
notice the soft texture thanks to Kirinzan's clean mountain stream water source and the use of Gohyakumangoku rice
Syasya Rakuraku Red Dragon Grand Cru Sweet Potato Shochu (BTL 720ml) Gyokuro muse – and the truthsGrown in the Grand Cru (special grade) fields, known for their good soil and exposure to sunlight, as well as the Yamada Nishiki rice carefully nurtured in their own rice paddies, and finished with the techniques developed over their 160 years of history. For this deluxe shochu, Nishi Shuzo uses locally grown Kogane Sengan sweet potatoes that have been aging for about a month after it was dug up (normally, sweet potato shochu is made immediately after