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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
cellaring required
the wine was left on yeast lees for three months and stirred weekly to imbue complexity and creaminess to the wine
blueberries and plums
1400 m|4593 ft
with hints of grapefruit pip
Cruse Wine - Cruse Tradition Rosé Sparkling NV (750ml) Saint Emilion cellaring requiredThe wine is a pale, peachy salmon, with a soft gentle mousse. The nose is slightly toasty, with cherry, biscuit, and clean, mossy, forest floor. The palate is bright acid and rich, with notes of marzipan and unripe strawberries.
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