M.O.B Tinto 2018 (750ml) Vin Santo del Chianti beef tartare ravioli or a

beef tartare ravioli or a roast fillet of deviled duckling with cranberries

and rhubarb compote

(certified HVE 3 from 2020 Vint

while Zinfandel rounds out the wine’s luscious core of berry and spice

with floral and dark fruit notes

M.O.B Tinto 2018 (750ml) Vin Santo del Chianti beef tartare ravioli or aVineyard name: MOB Vineyard size: 5 Soil composition: Granite Training method: Royalt Elevation: 2,145 feet Vines acre: 1600 Yield acre: 1. 6 tons Exposure: Northern Southern Year vineyard planted: 1990 First vintage of this wine: 2011 Bottles produced of this wine: 4,000 Varietal composition: 50% Touriga Nacional, 30 % Alfrocheiro, 15 % Jaen, 5 % Baga Maceration technique: Pumpovers Malolactic fermentation: Yes Type of aging container: Barrels Size