Beef Yakiniku (Tri Tip) Marinated Marbling Score 2 + Black Onyx Lockyer Valley - 440g beef wellington densely flavoured dishes of braised

densely flavoured dishes of braised beef that are impossible to replicate with any other cut

drawing comparisons to the likes of the tri-tip

It reaches a level of flavour and quality that few other cuts can even come close to

which produces a butter that’s low in moisture

Cover tightly with baking paper

Beef Yakiniku (Tri Tip) Marinated Marbling Score 2 + Black Onyx Lockyer Valley - 440g beef wellington densely flavoured dishes of braisedWe have expertly sliced Lockyer Valley Black Onyx Tri Tip Marbling Score 2 + at 5 mm thickness. This cut is located at the lower part of the Sirloin primal, on the outer portion of the leg. It can be distinguished by its quality marbling and outstanding flavour. Marinated in a blend of soy sauce, garlic, ginger, black pepper, sesame oil, sesame seeds and ready for you to cook at home. We recommend cooking this cut over charcoal at a steady consistent