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<br><br>The groundbreaking Welcome to the Museum series presents a virtual museum for visitors of all ages
featuring familiar favourites like Panna Cotta and Tiramisu
there can have been no greater test of the company’s ships or its men than the Second World War
they reveal how 1000 years of cathedral-building shaped modern Europe
’ ‘Ferly changed my life
Dinner in Rome PG25 <br><br>The groundbreaking Welcome to theThere is more history in a bowl of pasta than in the Colosseum, writes Andreas Viestad in Dinner in Rome. From the table of a classic Roman restaurant, Viestad takes us on a fascinating culinary exploration of the Eternal City, and global civilization. Food, he argues, is historys secret driving force. From the starter of bread, Viestad traces the origins of wheat and its role in Romes rise and downfall; from his sorbet dessert he recounts how the