Drinking tip: For special occasions or to accompany duck a l’orange
we transferred this whisky to a first-fill PX hogshead for the remainder of its maturation
still flaunting its nose of maple candies
sandalwood and old ship’s timbers complemented by pineapple upside-down cake
Immediately sweet tropical fruits arrived on the nose neat
Cask No. 35.316 AMERICAN Drinking tip: For special occasionsWe all enjoyed this gentle nose, which ranged from carnations and cherry blossom fragrance to fruit salad chews, melon, green grapes and candied plums, with pale hints of cotton and blackboard chalk. Fruit dominated the palate Juicy Fruit gum, apple peelings, orange zest, brambles and strawberry jam; then blue lady tea (with flower petals), sherbet and mild spice to finish. The reduced nose gave us perfumed incense smoke and charred wood, bergamot,