Ingredients 1 15-ounce can chickpeas 2 1/2 teaspoons salt, divided 2 teaspoons olive oil 1 1/2 teaspoon onion powder, divided 3/4 teaspoon black pepper, divided 1/2 teaspoon garlic powder Dash of cayenne pepper (optional) 5 cups romaine lettuce, chopped 1 cup cucumber, chopped 1 cup carrots, chopped 1 cup grape tomatoes, halved 1/2 cup corn kernels 1/2 avocado, chopped For the ranch dressing: 12 ounces soft silken tofu 1/4 cup unsweetened non-dairy milk 1/4 cup fresh parsley, roughly chopped 2 tablespoons lemon juice (about 1/2 lemon) 2 tablespoons dried chives 1 tablespoon dried dill 1 tablespoon apple cider vinegar 2 garlic cloves, minced (about 1 teaspoon) 1/2 teaspoon agave nectar Instructions Preheat oven to 425F
The BEST Homemade Steak Salad Recipe The last time I was in Austin, Texas I grabbed lunch at Local Foods and had quite literally one of the best salads Ive ever had in my life
Flared bell sleeves
About the DressThe Maribelle Cotton Spring Dress is soft, feminine, and effortlessly flattering
Glided Lace Dress This dress is a favorite among brides thanks to its layers of tulle, glittering gold details, and all-over lace
Choose a V-neck or off-the-shoulder neckline for a romantic touch Pair with wicker or rattan-accented accessories Wedge heels give height without sinking into soft ground Formula 2: Solid Midi + Block Heel Mule A midi-length dress in a single muted tone is modern and polished