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Lovely accompaniment to pan seared scallops with pea puree and crispy pancetta or potatoes au gratin
backed by star anise
The palate shows fresh cassis
the pinot noir has an incredibly perfumed and nuanced floral aroma
A subtle combination of structure
Pol Roger Brut Réserve NV Pirathon Lovely accompaniment to pan searedPol Roger Brut Rserve diplays a beautiful golden straw coloured hue, as well as abundant and fine bubbles. With a powerful and attractive nose, it first delivers aromas of fruit and then releases light flavours of honeysuckle and white jasmine, lingering on vanilla and brioche notes. On the palate, flavours of cooked fruit happily mingle with fragrances of beeswax and acacia honey. The long lasting aromas, composed of both fruity and spicy notes is