Images by Ivan Solis Green Goddess Wedge Salad Equipment Ingredients For the Green Goddess Dressing: 1 cup plain greek yogurt 2 tablespoons fresh lemon juice 1 teaspoon lemon zest 1 tablespoon olive oil 1 cup fresh herbs, such as parsley, chives, cilantro, chervil, mint and/or spinach) 1 tablespoon capers 1 clove garlic peeled Kosher salt Fresh pepper For the Wedge Salad: 1 head iceberg lettuce, cut into 4 wedges 1/2 cup cherry tomatoes, cut in halves or quarters 1/4 cup diced red onion or scallion Optional: sliced avocado Optional: cooked bacon, crumbled Instructions In a blender or food processor, combine the dressing ingredients and pulse until smooth and creamy
Invest in a dress that delivers both visual impact and wearable comfort
Altenatively, for a casual look, wear a pair of silver ballet flats with your little black dress to add a touch of glamour to your everyday life
DRY HERBS & SPICES: I like to add a pinch of chili flakes, some dried oregano and of course I like to season with salt and pepper
Our style code: WDHM006
Using A Protective Top Coat I let the painted dresser dry a full 24 hours before applying the topcoat