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Ultra-Spray™/PLUS spray valve is included with the unit
Thermostatic controls every 12 inches help maintain consistent temperatures across the cook surface
and ensures reliable refrigeration performance
Integrated 36" combi ice bin and condiment dispenser for efficient setup
This Spec-Master hot food table offers efficient and versatile food holding with its four wet/dry wells
John Boos Pro-Bowl 2-Compartment Sink with 24-Inch Right Drainboard, 68-3/16" W x 33-1/2" D x 44-1/16" H, 16-Gauge Stainless Steel Dunnage Rack Ultra-Spray™/PLUS spray valve is includedJohn Boos Pro Bowl 2 Compartment Sink with 24 Inch Right Drainboard, 68 3 16" W x 33 1 2" D x 44 1 16" H, 16 Gauge Stainless Steel 20" x 28" x 12" Compartments, 10" Boxed Backsplash, Stainless Steel Legs Built for demanding prep and cleanup stations, this two compartment Pro Bowl sink combines a roomy right drainboard, durable stainless steel construction, and a splash controlling backsplash. Two compartment design with 20" x 28" x 12" bowls for
US$ 120.00
US$ 1499.50