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Winner of 2012
pork tenderloin
This mustard pairs well with roast beef
udon (thick wheat noodles)
5oz (250ml) - Pack of 6
4 Coin (12 Year) I.G.P. Balsamic Vinegar, 8.5oz (250ml) Soy Sauce Winner of 2012Aging of balsamic vinegars is a process that increasingly provides a wonderful enhancement in taste for almost any application. This 12 year aged Mussini product is approaching the upper limits on quality and offers an extremely broad range of potential uses. May be used as a dressing on almost any prepared dish to provide for the ultimate experience in taste. Perfect to dress vegetables, fruits, ice cream, all kinds of meat and for dipping to mention
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