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"Vivienne Westwood is fabulous - just like moi," said Miss Piggy

Wed rather be the most overdressed than underdressed people at dinner or the bar

Luckily, Forever 21 is cutting brides some slack with affordable bridesmaid dresses that can be worn beyond wedding season

Or it would be lovely just to wear to church or another special occasion

Prep Time: 5 minutes Total Time: 5 minutes Yield: 1 cups Category: Dressing Method: Blended Cuisine: American Diet: Gluten Free Ingredients 2 oil-packed anchovies, drained 1 small garlic clove, roughly chopped cup packed flat-leaf parsley leaves cup packed basil leaves cup coarsely chopped dill 2 tbsp snipped chives 1 tbsp oregano leaves cup olive oil 3 tbsp fresh lemon juice 1 tbsp white wine vinegar kosher salt freshly ground black pepper cup mayonnaise Instructions Combine anchovies, garlic, parsley, basil, dill, chives, oregano, olive oil, lemon juice, vinegar, 1 tablespoon water, teaspoon kosher salt and teaspoon black pepper in a blender

Make a striking entrance at your next formal event in this show-stopping velvet mesh maxi dress from Boohoo